3-4 bunches asparagus 60g butter, 1/3 cup olive oil 3 onions chopped 250 gms baby peas 3 cups breadcrumbs 1 cup finely grated parmesan cheese good portion melting cheese – Ive used some Castello or Tallegio if you can get it. 300 ml cream about 8 sheets pasta i.e. lasagna sheets Preheat oven to […]

½ red cabbage 1 bunch of spring onions 1 red cayenne chilli 1 cup of medium grain rice Stock cubes Olive oil.   Cook the medium grain rice in 1 ½ cups of stock of your choice. Chop and sauté the spring onions and the chilli (adjust chilli amount to personal preference) in a frying […]

Beef Stew Ingrediants 1 x Leeuwin Beef Rump steak cubed (approx 800g) 2 x onions diced roughly (Manjimup fruit & veg) 1 x Large beetroot diced (Mammone’s fruit & veg or Manji fruit & veg) 2 x parsnip diced (Manji Fruit & veg) 1/2 finely chopped chilli (MR chilli man or Manji F&V or Greenman) Olive […]

There are lots of limes around at the moment – you can always freeze the lime custard This makes a large tart – you can halve this for a smaller tart. Use your favourite sweet short crust pastry.  Blind bake. 9 limes, 1 orange, 10 eggs, 375 gms sugar, 575 ml cream Juice and zest […]

This is a good recipe if you want to feed a crowd.  Queensland Blue pumpkin also works very well with this recipe – double the stuffing if a large pumpkin is to be used.  Beware though that it can take a lot of room in your oven and takes longer to cook than you would […]