Author Archives: Katrina

Italian style slow cooked lamb shanks

This is a delicious winter or springtime dish INGREDIENTS 2 x lamb shanks (Agonis Ridge or Jindong Free range) 1 x onion diced ( all year Manjimup Fruit & Veggies or summertime McLeod Veggies) 5 cloves of fresh garlic – early harvest (Peter Horne) 4 x sticks celery sliced (Manjimup Fruit & Veggies) 1 x […]

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Basil Pesto

Pesto is so good and so easy to whip up! This recipe makes about 3 jars for your fridge…. or for giving friends. Rustic amounts as I am a rustic cook. 4 densely packed cups of basil. 1.75-2 cups of lightly roasted macadamias, 15- 20 cloves garlic peeled, juice of 1/2 large lemon, 2 cups […]

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